How to Make Award-winning Prune Pistachio Almond Bars

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Before you jump to Prune Pistachio Almond Bars recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to start saving energy by going a lot more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is specifically efficient when it's full before a cycle is started. Don't dry the dishes with heat, use the cool dry or air dry features to increase the money you save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, of course. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to prune pistachio almond bars recipe. You can cook prune pistachio almond bars using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Prune Pistachio Almond Bars:

1. Provide of Dry Ingredients:.
2. Get 2 cups of oats.
3. Provide 1 cup of seed mix.
4. Get 1/2 cup of pistachios (shelled).
5. You need 1/2 cup of almonds.
6. You need 2 teaspoons of cinnamon.
7. Use of Wet Ingredients:.
8. You need 2 cups of prunes (pitted).
9. Take 1/4 cup of hot water.
10. You need 1 teaspoon of vanilla extract.
11. Take 1 tablespoon of molasses (or honey for a sweeter taste).

Steps to make Prune Pistachio Almond Bars:

1. Blend dry ingredients in a food processor, until well combined. Scoop out and set aside..
2. I used a sunflower seeds, pumpkin seeds, sesame seeds and linseeds mix..
3. Blend the wet ingredients till smooth..
4. Add oats mixture to the prune mixture and blitz till well combined..
5. Line a glass dish with baking paper, scoop mixture in and press down..
6. Refrigerate overnight..
7. Cut into bars and enjoy!.

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